A collection of news and information related to Egg Yolks published by this site and its partners.
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Stonehill Tavern Kobe burger Total time: 3 hours, plus overnight standing time Serves: 4 Note: From chef-partner Michael Mina of Stonehill Tavern. You don't have to make all parts of this showstopping burger -- the buns, ketchup or mayonnaise can be...
Tags: Cheese, Kosher Salt, Salt, Lifestyle and Leisure, Ketchup
The BladeAt some point in our long-distant past, an ancestor of the cow fell or strayed into a fire. A nearby caveman, drawn by the delectable odor, sampled a taste and decided it was very, very good. And then he invented ketchup. Ever since then, steak has been...
Tags: Cilantro, Shallots, Salt, Lifestyle and Leisure, Butter
If you won't be in the Grandstand at Pimlico, you can still celebrate the 138th running of the Preakness Stakes in style with a black-and-gold party. Black and gold — the colors of the Calvert family — pop up everywhere at the Preakness, from...
Tags: Kosher Salt, Salt, Preakness Stakes, Fells Point, Butter
The Dominion Post, Morgantown, W.Va."Just like mom used to make." Those words have been used to sell everything from restaurant meat loaf to frozen dinners. And for good reason -- most of us have at least one dish that makes us think of home. That special something your mother used to...
Tags: Pineapple, Pies and Tarts, Cheddar Cheese, Chives, Salt
Q: A bit of a long shot here. I'm writing from outside London, UK, and am trying to trace a recipe that appeared in the Chicago Tribune back in the '50s/'60s. Told you it was a long shot! I'm looking for a recipe that appeared way back when ... it's...
Tags: Newspapers, Recipes, Egg Whites, Chicago Tribune, Whipping Cream
Total time: 2 hours Servings: 8 to 10 Note: Adapted from Bradley Ogden's recipe for chicken pot pie from his first book, "Breakfast, Lunch & Dinner." 1 3/4 cups flour, divided 3 tablespoons chopped fresh herbs (a mixture of parsley, chives,...
Tags: Pies and Tarts, Cheese Corn, Kosher Salt, Salt, Turkey
Special to Tribune NewspapersWhen you're 8, you know, spring isn't yet a perennial miracle. It's a fresh miracle, one that marvelously seems to happen spontaneously every year. You haven't yet learned to count on it. The thatch of violets that grew along the shady west side of...
Tags: Egg Whites, Oranges, Mother's Day
Wolfgang Puck's KitchenOne of life's greatest pleasures is cooking delicious food for the people you love, and then watching their delight. Food has a special power to convey to those around us just how much we care about them. That's why, apart from the flowers and the...
Tags: Salt, Lifestyle and Leisure, Recipes, Baking Powder, Egg Whites
Northeast Mississippi Daily Journal, TupeloShrimp, Corn and Tomato Stew 2 sticks butter 3/4 cup all-purpose flour 2 medium onions, finely chopped 4 ribs celery, finely chopped 1 large green bell pepper, finely chopped 4 garlic cloves, minced 1 (28-ounce) can diced tomatoes 1 (14-...
Tags: Chestnuts, Lifestyle and Leisure, Butter, Flour, Asparagus
The Press of Atlantic City, Pleasantville, N.J.Matt Brunozzi grew up in a food-loving family. His family heritage is Italian, and there were the traditional staples at Sunday dinner. But when the family dined out, his parents would encourage Matt and his siblings to be adventurous and try new dishes...
The Times-Tribune, Scranton, Pa.For anyone who loves Oreos and other types of cream-filled goodies, this is a Local Flavor: Recipes We Love entry you'll want to pay close attention to. This week, the contest spotlights South Abington Twp. resident Kathryn Owens' Cream Wafers,...
May 20, 2013 |Story| Los Angeles Times
May 14, 2013 |Story| McClatchy-Tribune
May 10, 2013 |Story| Baltimore Sun
May 8, 2013 |Story| McClatchy-Tribune
May 1, 2013 |Column| Chicago Tribune
May 9, 2013 |Story| Los Angeles Times
May 8, 2013 |Story| Chicago Tribune
May 8, 2013 |Story| Tribune Media Services
May 8, 2013 |Story| McClatchy-Tribune
May 8, 2013 |Story| South Florida Sun-Sentinel
Apr 30, 2013 |Story| McClatchy-Tribune
Apr 24, 2013 |Story| McClatchy-Tribune
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